The Menu

Our Ramen Kits

These three are always here. The fourth changes with the seasons, so there's always a new one waiting.

The signatures
A bowl of Proper Tonkotsu Ramen with pork belly chashu, wood ear mushroom and spring onion Best Seller
Proper Tonkotsu Ramen The famous one. Silk in a bowl.A pork broth cooked until it turns to silk, deep and rich and unapologetic. This is the bowl that started all of this.£24.00View bowl
Roast Chicken Ramen
Roast Chicken Ramen The Roast Dinner You Can Drink.Roast chicken, done the long way. Clean, quiet depth. The one you'll come back to on the hard days.£24.00View bowl
A close-up of a ramen bowl with a hand holding chopsticks about to lift a piece of fried tofu, set against a solid yellow background. Plant based
Smoked Tofu & Spiced Miso Ramen The addictive one.Red and white miso, sesame and kombu, built into a broth that's deep and a little sweet. Smoked tofu, miso-glazed sweet potato, and a warm hum of shichimi through the middle.£24.00View bowl
A bowl of Creamy Chicken & Mushroom Ramen on a laid wooden table with chopsticks
On now

Creamy Chicken & Mushroom Ramen

Cooked for the season we're in.

This is the one I've been playing with in the kitchen: whatever's at its best right now, cooked until the flavour sits exactly where I want it. It goes on the menu when it's ready, and it stays while it's right.

£24.00View the latest bowl

Complete your bowl

See all extras

  • Slurpped Signature Egg

    £5.00 Full details

  • Slurpped Chop Sticks

    £4.00

  • Chashu

    £4.50 Full details

  • Ramen spoon

    £5.00
  • See all extras
Your first order

Here's how it goes

One-off or subscribe, your call.

  1. 1

    Order by Sunday 8pm

    Pick a bowl, then a Thursday or Friday for it to land.

  2. 2

    It lands fresh

    Straight into the fridge until you're ready for it.

  3. 3

    10 minutes to finish

    Warm the broth, cook the noodles, build the bowl.

Four bowls. One of them's yours.

Choose your ramen