On now2 portions per kit
Plant based
Smoked Tofu & Spiced Miso Ramen
Smoked Tofu & Spiced Miso Ramen
Smoked Tofu & Spiced Miso Ramen
Smoked Tofu & Spiced Miso Ramen
Smoked Tofu & Spiced Miso Ramen
  • 10 minutes
  • Real broth, real noodles
  • Made in Bristol
  • Egg sold separately
I've been cooking ramen for fifteen years and I still make every batch like it's going to a paying table. If it leaves my kitchen, it's a bowl I'd sit down to.
Ollie, founder & chef

Smoked Tofu & Spiced Miso Ramen

Deep, Spiced Red And White Miso Broth — Smoked Tofu, Maple And Chilli.

  • Broth Red And White Double Miso
  • Seasoning Sesame Paste, Kombu And Shichimi
  • Tofu Smoked Chashu, Maple And Chilli
  • Sweet Potato Miso Glazed
  • Bamboo Seasoned Shoots (Menma)
  • Greens Spring Onion
  • Oil Toasted Sesame
  • Noodles Fresh Thick & Chewy, Sapporo Cut

Inspired By Sapporo Miso — Born In Hokkaido's Snow Country

Everything on that list comes in the box. Two full portions, and nothing else you need to buy.

£24.00 £21.60(£12 a portion) (£10.80 a portion)
Choose your delivery day

Order by Sunday 8pm. Delivered Thursday or Friday.

I've been cooking ramen for fifteen years and I still make every batch like it's going to a paying table. If it leaves my kitchen, it's a bowl I'd sit down to.
Ollie, founder & chef
Nutrition & allergens

Ingredients: water, WHEAT FLOUR (EVENLODE), water, sea salt, kansui (e500 & e501), VITAL WHEAT GLUTEN, beta-carotene, spring onion, water, SOYA BEANS, nigari, sweet potato, tofu marinade (shizuoka dark soysauce [water, DEFATTED SOYBEANS, WHEAT, salt, alcohol], hon mirin [water, glutinous rice, rice malt, brewing alcohol, sugar], rice vinegar [water, rice, alcohol], maple syrup, rapeseed oil [rapeseed oil, antifoaming agent: e900], garlic, ginger), bamboo shoots, water, onion, SESAME SEED OIL, water, SOYA BEANS, rice, salt, alcohol, water, SOYA BEANS, rice, salt, alcohol, cabbage, fennel, garlic, CASHEW NUTS, okra, potato, miso glaze marinade (water, marukome white miso [water, SOYA BEANS, rice, salt, alcohol], yamasa dark soy sauce [water, salt, SOYBEANS, WHEAT (GLUTEN), alcohol], sugar, coconut oil), coconut oil, water, glutinous rice, rice malt, brewing alcohol, sugar, water, DEFATTED SOYBEANS, WHEAT, salt, alcohol, kombu dashi (water, kombu seaweed), maple syrup, apple, ginger, nutritional yeast flakes, rapeseed oil, antifoaming agent: e900, carrots, dried shitake mushroom, kombu seaweed, sea salt, monosodium glutamate (e621), sugar, cooking sake, ROASTED SESAME SEEDS, chilli pepper, BLACK SESAME SEED, WHITE SESAME SEED, yuzu citrus, ginger, seaweed, japanese pepper, white pepper.

Storage
Keep refrigerated.
Use by
Arrives with at least three days on the use-by date. Eat within the date on the pack. To freeze, freeze before the use-by date and use within 1 month.

Contains: CASHEW NUTS, GLUTEN, SESAME SEEDS, SOYBEANS.

Our kitchen handles all 14 major allergens. We cannot guarantee that any product is free from any allergen.

Bigger bowl?Optional extra

Load it up

Every kit feeds two, and everything you need is already in the box. Anything below is an optional extra, another round of the good stuff for the heartiest of appetites.

  • Chashu

    Two portions

Added one-off? It rides your next box. Subscribed? It comes every time, and you can stop it on its own.

Add the one thingOptional extra

The Slurpped Signature Egg

I cure these overnight in soy and mirin, so the yolk stays soft and jammy right through the middle. It’s the bit everyone photographs before they eat it. They don’t come in the kit, so add a pack only if you’d like them.

  • Cured overnight, so the seasoning gets all the way in
  • Two eggs in the pack, so there’s one each
  • Goes in last, straight from the pouch, just before you eat

Contains:

EGGS, GLUTEN, SOYBEANS.
Our kitchen handles all 14 major allergens. We cannot guarantee that any product is free from any allergen.

Ingredients & storage

Ingredients: RICH YOLK EGG, ajitama marinade (water, hon mirin [water, glutinous rice, rice malt, brewing alcohol, sugar], yamasa dark soy sauce [water, salt, SOYBEANS, WHEAT (GLUTEN), alcohol], ginger, garlic, kombu seaweed, cassia, star anise).

Storage
Keep refrigerated.
Use by
Eat within the use-by date on the pack.

£5.00for two

Goes in your next box. Subscribe if you’d like them in every box.

Arrives with your kit. Keep it chilled, and eat within the use-by date on the pack.

Optional extra

For the table

Bowls, spoons, chopsticks. The bits that finish it off, bought once and kept, and you need none of them to cook your kit.

Ten quiet minutes

The best table tonight is your own.

  1. Heat the broth Heat the broth
  2. Cook the noodles Cook the noodles
  3. Prepare the garnish Prepare the garnish
  4. Build the bowl Build the bowl
  5. Slurp! Slurp!
How it works
  • 5 stars: 2 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Alice W

The best ramen I’ve ever had! No exaggeration. The quality of the whole package was exceptional and the dish was certainly very special. It’s clear that so much care and attention went into creating the best flavours and it was so delicious! Pure comfort food that you can come back to again and again. Quick to dish up and extremely satisfying - highly recommend!

Alice W review photo
A
Anonymous

Tried Slurpped for the first time on recommendation from a friend and what a recommendation it was! It was honestly fantastic. The box is very well put together, all items are packed well, cold on arrival ready for the fridge. It tasted great, the tofu was firm and wonderfully marinated. Fresh garnishing with a Slurpped egg which was amazing! The broth was rich and creamy, packed full of flavour. The smell was making me anxious to get Slurpping but I had to wait for a whole 10-15 minutes because that’s how long it took us to make. I couldn’t really have asked for more! Chef Ollie clearly knows what he is doing and I would be happy to reccomend to anyone who is a seasoned ramen eater or a newbie to this game. Just fantastic.

Anonymous review photo
Good to know

Questions, answered

Where do you deliver?

Mainland UK, fresh to your door. We can't reach the Highlands, the islands or Northern Ireland just yet, as chilled next-day delivery doesn't get there reliably.

How long does it keep?

It's fresh, chilled food. Into the fridge as soon as it arrives. Every kit lands with at least three days on the use-by date, so there's no need to cook it the night it arrives, just eat it within the date on the pack. Freezing works too: defrost in the fridge and use it within a day. The egg doesn't freeze well, so eat that one fresh.

How does the subscription work?

Your choice: weekly, fortnightly, every three weeks or monthly. Swap bowls, skip a delivery, pause or cancel any time in your account. A couple of taps, no hoops.

How long does it really take?

10 minutes, box to bowl. The hard part takes us all day, so all you do is boil the noodles, heat the broth and build the bowl. The recipe card keeps you right.

Read all FAQs →

Something not right with your box? Tell us and we'll put it right. Replacement or refund.